Doggy Cookies

Ingredients:

•  2 cups wheat germ (or alternative for dogs with allergies)
•  1 tbspn of water
•  2.5 ounce of strained chicken baby food

Method:

1. Preheat oven to 350 degrees F (175 degrees C).
2. In a medium bowl, mix the wheat germ, baby food, and water together. 
3. Add more water if necessary to form a dough. 
4. Roll dough into 1 inch balls and place on cookie sheet or place into shaped tins. Flatten slightly with a fork dipped in water. 
5. Bake for 20 to 25 minutes in the preheated oven. (Leave to cool for around 15 minutes)